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Ayurveda and Science
Adusa/अडूसा/Vasaka/Vasa/Malabar Nut/Adhatoda vasica
AYURVEDIC & MEDICINAL PLANTS
Justicia Adhatoda Medicinal Uses
Ayurveda uses Vasa extensively in the treatment of cough and other respiratory ailments. Liquid extract of the plant is used in many pharmaceutical formulations as an expectorant. Experimental investigations suggest that Adusadilates finer bronchioles and ensures a smooth expectoration. It was also observed to act as an antihistamine agent.
Chemical Composition
The plant contains a non-volatile alkaloid, vasicine, an organic acid, adhatodic acid, sugar, gum and salts.
Balances kapha and vata.
Read more about various ailments, it's causes, symptoms, ayurvedic treatments, etc.
Know the story behind other medicinal Ayurvedic ingredients
The pineapple plant is a terrestrial herb 2 1/2 to 5 ft (.75-1.5 m) high with a spread of 3 to 4 ft (.9-1.2 m); a very short, stout stem and a rosette of waxy, strap like leaves, long-pointed, 20 to 72 in (50-180cm) 1ong; usually needle tipped and general
A medium sized tree with a short trunk and spreading crown growing throughout the drier regions of India, more particularly in southern and southwestern parts of the country. Bark of the tree is used medicinally.
A prostrate or creeping glabrous annual rooting at the nodes with numerous ascending branches found in wet places throughout India. It is also cultivated in many pockets of the country these days. Whole plant is used medicinally.
An annual herb cultivated extensively in many parts of world as a spice crop. Leaves and fruits of the plant have medicinal properties too.
It is an erect annual herb. Stem is dark green, quadrangular with longitudinal furrows and wings on the angles of the younger parts and slightly enlarged at the nodes. The leaves are glabrous, dark green, arranged opposite decussate, lanceolate and pinnat