The Honey Porridge recipe is a healthy and tasty lunch option.
- Daliya – 300g
- Wheat flour – 100g
- Ghee – 1tsp
- Grated coconut – 1tsp
- Crushed roasted peanut – 1tbps
- Jaggery – 1tbsp
- Dabur Honey – 1tbsp
- Dry roast daliya in a pan and keep aside.
- Heat ghee in a pan and roast wheat flour in it and keep aside.
- In a separate pan prepare syrup using jaggery and little water to form one string consistency.
- Mix roasted dailya & wheat flour and add to the prepared syrup and mix well.
- Add dabur Honey, grated coconut and crushed peanuts and mix well.
- Serve with warm milk.
Take the first step towards a healthier life today! Learn how you can turn the simplest
foods into healthier snacks with Dabur Honey. With Dabur
Honey Recipes you can learn how to incorporate the various benefits of
honey into your daily diet.
Grab a bottle of Dabur Honey today!